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Camping Appetizers?


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#11 shoestring

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Posted 14 August 2014 - 09:55 PM

Wild Hickory Nuts, worked for Euell Gibbins.

 

Frank

had to wikipedia that one...not surprising as he died the year i was born.

 

anyway, decided to go with guac/chips, some meats wrapped around mozz, and the salmon/cream/crackers...

 

looking forward to trying the cheese/shrimp mix and the pretzel bits in the future.


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#12 ski3pin

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Posted 15 August 2014 - 09:54 PM

i think we would catch a ton of slack if we were tasked with bringing apps and showed up with trail mix..<snip>

 

We never caught any slack, we are just never tasked with showing up with appetizers anymore.  ;) 


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#13 craig333

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Posted 15 August 2014 - 11:56 PM

Just be careful. Appetizers have turned into a competition at two of my trips. Not necessarily a bad thing either :)


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#14 fish more

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Posted 16 August 2014 - 02:34 AM

Beer, chips and salsa...........Good !!


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#15 shoestring

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Posted 18 August 2014 - 09:48 PM

We ended up going with guac/chips, some meats wrapped around mozz, salmon/cream cheese/crackers and homemade humus with veggies...I think that the meat/cheese and salmon/cream cheese/crackers were the favs...


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#16 super doody

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Posted 07 April 2015 - 06:25 AM

I do a 2 hr hot smoked salmon with 12 hr dry brine. Goes well with crackers, cappers and thin slices of onions. Surpassingly, the best crackers for this app are Ritz crackers.

Halved jalapeños filled with cream cheese and wrapped with bacon is another favorite

Lastly, "bowl of fat" - block of cream cheese and 1 can of dennison's chill, gently warmed up. Dip with thick & crispy Casa Sanchez chips

Edited by super doody, 07 April 2015 - 06:26 AM.

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#17 Basin Deranged

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Posted 08 April 2015 - 12:22 AM

Peanut Butter Tacos - quick to make and delicious, must be eaten warm.

 

Heat a corn tortilla on a comal or heavy frying pan until pliable.  Spread with a thin coat of peanut butter.  Drizzle on some maple syrup or your favorite jam or jelly.  Add several drops of your favorite hot sauce.  Roll it up and enjoy.

 

Doesn't get any more Spanglish than that.


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#18 Wandering Sagebrush

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Posted 08 April 2015 - 12:40 AM

I do a 2 hr hot smoked salmon with 12 hr dry brine. Goes well with crackers, cappers and thin slices of onions. Surpassingly, the best crackers for this app are Ritz crackers.Halved jalapeños filled with cream cheese and wrapped with bacon is another favoriteLastly, "bowl of fat" - block of cream cheese and 1 can of dennison's chill, gently warmed up. Dip with thick & crispy Casa Sanchez chips


Try the salmon and cream cheese with tamed jalopeños. Fantastic!
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#19 NorCalHawk

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Posted 08 April 2015 - 01:43 AM

Ted, sounds good....I'll be right over :)


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#20 Bill D

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Posted 08 April 2015 - 02:37 AM

e58b385980db1496eee8a15fd68e871a.jpg

Costco carries this dip.  The first time I tried it was at work with our Christmas munchies.  OMG is it good.  Very flavourful.


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