We just can’t go on without discussin’ the Cackle Berry Cast Iron Omelette, nope we can’t.
Posted 07 November 2020 - 08:15 PM
We just can’t go on without discussin’ the Cackle Berry Cast Iron Omelette, nope we can’t.
I am haunted by waters
Posted 08 November 2020 - 05:48 PM
These videos, sure 'nough, got me hungry and dreaming of good grub.
Oh, oh, oh, that sauce looks so good.
2003 Ford Ranger FX4 Level II 2013 ATC Bobcat SE "And in the end, it's not the years in your life that count. It's the life in your years."- Abraham Lincoln http://ski3pin.blogspot.com/
Posted 08 November 2020 - 06:19 PM
Yup, all that grub is makin’ my stomach feel like my throat’s been cut.
I am haunted by waters
Posted 29 November 2020 - 10:06 PM
I think I'm moving southwest....
2016 Duramax 2.8 Diesel long bed Colorado 4WD with 2011 Eagle
Posted 29 November 2020 - 10:16 PM
Is that to live or just food items?
They do have some great menu items.
Frank
2002 Tundra AC TRD 4WD Limited 2009 ATC Bobcat loaded http://sharychic.blogspot.com/
Posted 29 November 2020 - 10:22 PM
I think I'm moving southwest....
Gunna need the Cowboy Code, and learn how to use “Yup” and “Nope” to their full effect.
I am haunted by waters
Posted 29 November 2020 - 10:56 PM
Well shoot.... nothing worse than city folk wearing plaid as they go north....so I will be respectful and try to blend in going south (My Cousin Vinnie). .... I did fairly well when I married into Kentucky (Being a math teacher from Mass was a bit of a hurdle).... I am out of my league as far as tall and willowy goes.... being a short Irishman so cowboy boots will not be attempted. What the plan was before the 2020 crazies was to leave in January and return in April from roaming the southwest and Mexico in my Eagle.... that got 86'd and have been hunkered in our shire.
I lived/worked in South America (Paraguay 79-81) for 2 1/2 years and can speak Spanish on the conversational level.... I love cast iron cooking... and open fire kitchen cooking. Wish there was some way to cover that Massachusetts license plate though...
BTW I got the yup okay and my wife has the nope down.
PS My favorite was a sign in a shop that said "SHUT" ... not closed)
Edited by buckland, 29 November 2020 - 10:58 PM.
2016 Duramax 2.8 Diesel long bed Colorado 4WD with 2011 Eagle
Posted 29 November 2020 - 11:21 PM
Yep it's differently a very different way of life.
I lived in Oklahoma for a while but that state is really strange.
Beautiful scenery though especially the eastern areas.
Nice rolling hills around the Canadian River area.
Frank
PS Bring on the cornbread and hoe cakes.Yummy
2002 Tundra AC TRD 4WD Limited 2009 ATC Bobcat loaded http://sharychic.blogspot.com/
Posted 12 December 2020 - 11:01 PM
still wondering what was the "seasoning" he shook on those taters?
2016 Duramax 2.8 Diesel long bed Colorado 4WD with 2011 Eagle
Posted 13 December 2020 - 12:31 AM
I don't know what he used,but we use a great product called Pepper Plant.
It's made locally in Gilroy ,Ca.
Comes in a bottle,several flavors to choose from. Or there is a "rub" type.
You can sprinkle the dry Pepper Plant on food great taste. Not a hot sauce
like Tabasco just mild and tasty.
We use it on poached eggs or fried ones.
I don't know if it'd available in your area. Check in the store shelf area with the
other "hot" sauces.
Frank
2002 Tundra AC TRD 4WD Limited 2009 ATC Bobcat loaded http://sharychic.blogspot.com/
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