Two nice ruffed grouse for dinner.
? that’s great Steve!! Love it. Our Fall weather is just beginning here in Southern IL.Two nice ruffed grouse for dinner.
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Frank, I used a batter mix (dry), with light poultry seasoning, then pan fried in butter. Summer squash and rice as the sides, plus a bit of rosé to wash it down. A nice fall meal.Nice how did you cook the birds?
Frank
Indeed it was. The batter mix is Pride of the West (what else on WTW!), and it was superb on the grouse. A favorite for fried oysters as well.That looks divine.
Very yummy. Many years when I was into bird hunting the quail I managed to get were sauteedFrank, I used a batter mix (dry), with light poultry seasoning, then pan fried in butter. Summer squash and rice as the sides, plus a bit of rosé to wash it down. A nice fall meal.
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